Squash And Corn
Founder & Editor
I’ve always had a green thumb—my mom says I turned her backyard into a jungle by the time I was ten. Now, I’m here to share the joy of growing your own food, whether you’ve got a sprawling garden or just a sunny windowsill.
This site is where I pass along the tricks I’ve picked up over the years, from saving seeds to coaxing life out of stubborn plants. Let’s get our hands dirty together.
More from Joelle Zamora
Blooming15 articles
Companion Plants15 articles
Container Gardens29 articles
Diseases8 articles
Fertilization4 articles
Flowers9 articles
How To43 articles
Landscaping1 article
Lawn1 article
Leaf Blower1 article
Light Requirements5 articles
Neem Oil3 articles
Orchid Care1 article
Pests20 articles
Pests and Diseases26 articles
Picking194 articles
Planting51 articles
Plants56 articles
Propagation24 articles
Pruning4 articles
Shrubs4 articles
Size16 articles
Tools19 articles
Vegetables186 articles
Imagine your garden stepping straight out of a storybook. 🌟 Fairy tale squash —with its ribbed, sculptural shapes and jewel-toned skins—transforms ordinary vegetable patches into living works of art. These aren’t just…
Green spaghetti squash thrives where vines stretch lazily across warm soil, offering tender strands that taste like nutty pasta. 🌱 I’ve grown them for three summers now, and the secret to their success lies in mimicking…
If you're passionate about growing heritage squash seeds , you know how rewarding—and challenging—it can be to find varieties that truly preserve history, flavor, and biodiversity. 🔍 Too many modern seeds prioritize…
Spot those insects on squash too early, and your vines become a pest buffet—your harvest vanishes faster than you can say "zucchini bread." 🌿 I’ve battled these pests for years, and the key isn’t panic—it’s knowing…
Growing Jaune et verte squash means harvesting vibrant two-tone beauties that outshine store-bought varieties. 🌱 I fell in love with these French heirlooms after my first harvest—those striking yellow-green stripes make…
Growing orange kabocha squash means harvesting sweet, dense fruits that taste like fall in every bite. 🍠 I’ve grown them for years, and the secret to success starts with soil prep—kabocha thrives in well-draining…
